Wild Alaskan Sockeye Salmon: Available now, by the pound.
$19.90
$17.90
Wild Alaskan Sockeye Salmon, available now. Fresh-frozen, vacuum-sealed fillets with the pin-bones removed. Fillets range in size from 1 lb. - 1.8 lbs.
Choose how many pounds you would like in the Quantity Box at Checkout.
Local pick-up at a convenient location location for you and me, or add the Delivery Item to your order for delivery to your home!
Wild Alaskan Sockeye Salmon CSA (15 lbs) - 2023
$268.50
$229.00
2023 CSA Share of Wild Alaskan Sockeye Salmon: 15 lbs of fresh-frozen, vacuum-sealed fillets with the pin-bones removed. Fillets range in size from 1 lb. - 1.8 lbs. The CSA share program is the Wholesale way to receive the best salmon in the world at the lowest price per pound.
Local pick-up in late August or early September 2023.
Pick-up location / details will be discussed via email after the order is complete.
Wild Alaskan Sockeye Salmon CSA MID (30 lbs) - 2023
$537.00
$443.00
2023 CSA Mid Share of Wild Alaskan Sockeye Salmon: 30 lbs of fresh-frozen, vacuum-sealed fillets with the pin-bones removed. Fillets range in size from 1 lb. - 1.8 lbs. The CSA share program is the Wholesale way to receive the best salmon in the world at the lowest price per pound. Save another $15 by ordering the CSA MID (30 lbs).
Local pick-up in late August or early September 2023.
Pick-up location / details will be discussed via email after the order is complete.
Wild Alaskan Sockeye Salmon CSA GIANT (50 lbs) - 2023
$895.00
$725.00
2023 CSA Giant Share of Wild Alaskan Sockeye Salmon: 50 lbs of fresh-frozen, vacuum-sealed fillets with the pin-bones removed. Fillets range in size from 1 lb. - 1.8 lbs. The CSA Share Program is the Wholesale way to receive the best salmon in the world at the lowest price per pound. The Giant is the lowest price/pound of the CSAs.
Local pick-up in late August or early September 2023.
Pick-up location / details will be discussed via email after the order is complete.
1/2 share (7.5 lbs.) of Wild-Caught Alaskan Sockeye Salmon Fillets
$126.75
$119.25
1/2 Share (7.5 lbs.) of St. Brendan's Reds wild-caught Alaskan sockeye salmon fillets, vacuum-sealed.
Pick-up at the Douglass Loop Farmers Market on Saturdays, 10a - 1p.
Salmon Corn Chowder
$20.00
A delicious, light soup for the summer; made with wild Alaskan sockeye salmon, of course!
Local pick-up at a convenient location location for you and me, or add the Delivery Item to your order for delivery to your home!
Thai Tom Yum Soup
$20.00
Classic national soup of Thailand. Red chili infused, coconut-milk base, loaded with shrimp, shitake mushrooms, shitake and enoki mushrooms, baby bok choy, and carrots.
Local pick-up at a convenient location location for you and me, or add the Delivery Item to your order for delivery to your home!
Maine Sea Scallops (wild-caught)
$39.90
The best-tasting scallops in the world come from the icy-cold waterways of Maine. These are absolutely delicious!
These are sold by the pound with approximately 10 large scallops (U10) per pound. Select how many pounds you would like from the Quantity Box during checkout.
Local pick-up at a convenient location location for you and me (arranged by email after your order is placed), or add the Delivery Item to your order for delivery to your home!
Wild Alaskan Cod fillets
$11.90
Wild Alaskan Cod
Nothing tastes better than the pure, clean, mild taste of Wild Alaskan Cod. This is the real deal: the fish that beer-batter and pub chips were made for.
The Wild Alaskan Cod fillets are sold in 1 lb quantities (about 4 fillets per pound). Select how many pounds you would like from the Quantity box in check-out.
Local pick-up at a convenient location location for you and me, or add the Delivery Item to your order for delivery to your home!
Our favorite recipe is an adaptation of Gordon Ramsey’s fish and chips:
4 - 6 oz. filets of Wild Alaskan Cod
3 - cups flour
1 - tbs. baking soda
1 – 12 oz. bottle beer
Set deep fryer to 350 degrees or heat 3 inches of oil in a pan and heat to 350.
Combine all ingredients.
Dry Wild Alaskan Cod fillets thoroughly. Season fillets with salt and pepper and dredge each fillet in flour, shake off excess flour.
Quickly dip each fillet in batter just until it is covered completely.
Add to fryer and fry for 5-6 minutes
Serve with plenty of malt vinegar, fries and mushy peas!
Clear Springs Trout Fillets
$15.90
These healthy, delicious, sustainable US farmed rainbow trout butterfly fillets come from Clear Springs in rural Buhl, Idaho. The company, founded in 1966, is the only trout farm in the world to earn the highly-selective Best Aquaculture Practices (BAP) Certification, which validates the company’s long-term commitment to sustainability and environmental responsibility. The company’s farms draw their water from the Snake River Plain Aquifer, an underground reservoir sustained through recharge from snow melt. After filtering through lava rock, clean oxygenated spring water from the Snake River Canyon feeds their raceways and retains a constant temperature of 58 degrees.
The company makes their own feed and purchases ingredients from certified sustainable fisheries in order to feed their trout the highest-quality, most-nutritious food with ingredients like fish oils, plant-based proteins, vitamins, and minerals. Lastly, all waste is turned into liquid Clear® Organic fertilizer for organic farms in the Pacific Northwest.
Each fillet is about 8 oz. Choose how many pounds you would like in the Quantity Box during check-out.
Local pick-up at a convenient location location for you and me (arranged by email after your order is placed), or add the Delivery Item to your order for delivery to your home!
Catfish fillet (responsibly farmed in the USA)
$12.90
Catfish is a mild fish with a succulent, moist texture. It's easy to love!
The Catfish fillets each weigh approximately 8 oz. Choose how many pounds you would like from the Quantity Box during check out.
Local pick-up at a convenient location location for you and me (arranged by email after your order is placed), or add the Delivery Item to your order for delivery to your home!
Royal Reds Shrimp - whole
$16.90
These beautiful whole gulf shrimp are caught in 600+ feet of water. They are large in size--approximately 10-15 count per pound. They are buttery and briny, sweet and delicate!
As you probably know, these are called "Royal Reds" because they are the only shrimp the Queen of England will eat. And really, they are the only shrimp you should eat, too. Celebrate your regal inner self by choosing these Royal Reds!
Sold by the pound. Choose how many pounds you would like in the Quantity Box during check-out.
Local pick-up at a convenient location location for you and me (arranged by email after your order is placed), or add the Delivery Item to your order for delivery to your home!
Mahi Mahi fillets, wild-caught
$15.90
Wild-caught Mahi Mahi. Vacuum-sealed fillets, in 8 oz. size portions.
Choose how many pounds you would like from the Quantity Box during check out.
Local pick-up at a convenient location location for you and me (arranged by email after your order is placed), or add the Delivery Item to your order for delivery to your home!
Crab Cakes - 4 for $25
$25.00
Delicious homemade crab cakes, made with wild-caught, sustainable Blue Crab. Pairs so well with St. Elmo's a horseradish sauce!
Crab cakes are sold in groups of 4 for $25. Choosing "1" in the Quantity Box means 4 crab cakes. Choosing "2" would mean 8 crab cakes, etc.
Local pick-up at a convenient location location for you and me, or add the Delivery Item to your order for delivery to your home!
St. Elmo Creamy Horseradish Sauce
$10.99
The famous St. Elmo Steakhouse Creamy Horseradish Sauce. The best pairing for crab cakes that we have found. So delicious!
Oysters - Washington
$2.00
These delicious, high-end Oysters are $2 each. Select how many you would like from the Quantity box in check-out.
Pick-up at the Douglass Loop Farmers Market, Saturdays 10a - 1p.
The Wellfleet Oyster is world-renowned, considered one of the best for generations. A true Eastern oyster, it grows as far north as Canada and as far south as Chesapeake Bay, VA. Why so good? The salinity in Wellfleet Harbor is relatively high compared to, for example, the more brackish waters of upper Chesapeake Bay. Experienced tasters find that oysters that grow in the saltier Massachusetts waters tend to have a cleaner, sharper flavor.
Moonrock Oysters - Coos Bay, Oregon. The Moonrock Oyster is 3 - 3.5", has a medium-full brine, Meaty, with a clean, sweet finish.
Tide Point Oysters - Willapa Bay, Washington. The Tide Point Oyster is 2 - 2.5", has a medium brine, and a clean, slightly sweet finish.
Eagle Rock Oysters - Totten Inlet, Washington (southern Puget Sound). These oysters are intertidally grown, and generally taste mildly salty, with the meats tending to have a lot of fat (glycogen) on them, making them plump and sweet.
