Wild Alaska Halibut CSF - Spring 2026
Wild Alaskan Halibut CSF Share - Arrives March 23-25!
A 10 lb. Box of flash-frozen, vacuum-sealed wild Alaskan Halibut fillets, skin off, pin-bones removed. The fillets will come in assorted individual-sized portions.
This is the highest-quality halibut on the market, fresh and delicious!
The halibut fillets will arrive to Louisville around March 23-25. Pick up or delivery available.
2026 Wild Alaskan Sockeye Salmon CSF Share (15 lbs)
2026 CSF Share of Wild Alaskan Sockeye Salmon: 15 lbs of fresh-frozen, vacuum-sealed fillets with the pin-bones removed. Fillets range in size from 1 lb. - 1.8 lbs. The CSF share program is the Wholesale way to receive the best salmon in the world at the lowest price per pound.
Local pick-up in the Fall of 2026.
Pick-up location / details will be discussed via email after the order is complete.
2026 Wild Alaskan Sockeye Salmon CSF MID (30 lbs)
2026 CSF MID (30 lbs) Share of Wild Alaskan Sockeye Salmon: 30 lbs of fresh-frozen, vacuum-sealed fillets with the pin-bones removed. Fillets range in size from 1 lb. - 1.8 lbs. The CSF share program is the best way to receive this remarkable wild-caught sockeye salmon at the lowest price per pound.
Local pick-up in the Fall of 2026.
Pick-up location / details will be discussed via email after the order is complete.
2026 Wild Alaska Sockeye Salmon CSF GIANT (50 lbs)
2026 CSF Giant (50 lbs) Share of Wild Alaska Sockeye Salmon: 50 lbs of fresh-frozen, vacuum-sealed fillets with the pin-bones removed. Fillets range in size from 1 lb. - 1.8 lbs. The CSF Share Program is the wholesale way to receive the best salmon in the world at the lowest price per pound. The CSF Giant is the lowest price per pound of the CSFs.
Local pick-up in the Fall of 2026.
Pick-up location / details will be discussed via email after the order is complete.
Wild-caught Grouper fillets
Wild-caught grouper fillets, vacuum-sealed in 8 oz portions.
Select how many pounds you would like in the Quantity Box during check-out.
Local pick-up at a convenient location location for you and me (arranged by email after your order is placed), or add the Delivery Item to your order for delivery to your home!
Wild Alaska Pink Salmon fillets (portions)
Known for their light pink flesh and mild flavor, wild Alaska pink salmon is abundant in the waters of Alaska and the Pacific Northwest. They typically weigh between 3-5 pounds and are the smallest of the Pacific salmon species. They are delicious and very healthy!
Health Benefits
Wild pink salmon is not only delicious but also comes with numerous health benefits:
– Rich in Omega-3 Fatty Acids: Essential for heart health, omega-3s also support brain function and overall wellness.
– High in Protein: Salmon fillets provide a substantial amount of protein, making them a perfect choice for a health-conscious diet.
– Packed with Vitamins and Minerals: These fish contain vitamins B6 and B12, as well as minerals such as selenium and potassium.
Smoked Wild Alaska Sockeye Salmon (1/3 lb. package)
St. Brendan's Smoked Wild Alaska Sockeye Salmon. Smoked in-house in a traditional wood offset barrel smoker. We do not take any shortcuts, and you will taste the difference! Each package contains about 1/3 pound of smoked salmon.
Local delivery or pick-up will be arranged by email after your order comes through.
Wild Alaska Sockeye Salmon portions: Available now, by the pound.
Wild Alaska Sockeye Salmon portions, available now. Fresh-frozen, vacuum-sealed 1/3 pound fillet portions with the pin-bones removed.
Choose how many pounds you would like in the Quantity Box at Checkout.
Local pick-up or delivery will be arranged by email after your order comes through.
Wild-caught Snapper fillets
Delicious wild-caught snapper fillets, individually vacuum-sealed in 8 oz portions.
Local pick-up at a convenient location location for you and me (arranged by email after your order is placed), or add the Delivery Item to your order for delivery to your home!
Wild Alaska Cod fillets
Wild Alaska Cod
Nothing tastes better than the pure, clean, mild taste of Wild Alaskan Cod. This is the real deal: the fish that beer-batter and pub chips were made for.
The Wild Alaska Cod fillets are about 1/3 lb each in size. Select how many pounds you would like from the Quantity box in check-out.
Local pick-up at a convenient location location for you and me, or add the Delivery Item to your order for delivery to your home!
Our favorite recipe is an adaptation of Gordon Ramsey’s fish and chips:
4 - 6 oz. filets of Wild Alaskan Cod
3 - cups flour
1 - tbs. baking soda
1 – 12 oz. bottle beer
Set deep fryer to 350 degrees or heat 3 inches of oil in a pan and heat to 350.
Combine all ingredients.
Dry Wild Alaskan Cod fillets thoroughly. Season fillets with salt and pepper and dredge each fillet in flour, shake off excess flour.
Quickly dip each fillet in batter just until it is covered completely.
Add to fryer and fry for 5-6 minutes
Serve with plenty of malt vinegar, fries and mushy peas!
Mahi Mahi fillets, wild-caught
Wild-caught Mahi Mahi. Vacuum-sealed fillets, in 8 oz. size portions.
Choose how many pounds you would like from the Quantity Box during check out.
Local pick-up at a convenient location location for you and me (arranged by email after your order is placed), or add the Delivery Item to your order for delivery to your home!
Wild Alaska Halibut - (1/2 lb. size fillets)
Wild Alaska Halibut
The largest of all flatfish and one of the finest. An enormous fish-- some halibut grow to 9 ft in length and weigh close to 500 lbs.
Wild halibut fishing in the Bering Sea of Alaska has been sustainable for many years.
These halibut fillets are beautiful, thick cuts with sparkling, opaque-white flesh. Halibut is a mild, slightly briny, herbal-tasting fish. When prepared right, halibut absorbs herbs, seasonings, and accompaniments well; its most savory characteristics come through when cooked with both sweet and tart components. When halibut is poached, steamed, or oven roasted, it maintains its flaky, delicate flesh. A quick sear for about 3 minutes per side also works well.
For the perfect complement to a spectacular fish, pair your halibut with an herbal Sauvignon Blanc from New Zealand-- (for example, the 2011 Cloudy Bay).
The halibut fillets are sold in approximately 1/2 lb. size fillets. Select however many 1/2 lb. fillets you would like from the Quantity box in check-out.
Pick-up at an appointed day/time; or meet up at a convenient location; or delivery to your home.
Here is a great Recipe for the halibut!
Parchment Poached Halibut with oven-roasted fingerling potatoes and fennel
Parchment paper
4 fillets of Halibut, skin removed
1 lb. fingerling potatoes
2 bulbs of fennel, sliced thinly
½ lemon, very thinly sliced
2 cloves of garlic, diced
2 tbs. olive oil
Salt, Pepper
Combine potatoes, fennel, garlic, and olive oil, and salt and pepper on a sheet of parchment covering a baking sheet.
Roast at 400 for 25 minutes. Remove pan and place 4 halibut fillets atop the vegetables. Divide lemon slices among and atop the halibut fillets.
Fold up the edges of the parchment, like a gift, and roll the edges where it comes together to seal it. Tuck any loose edges underneath to ensure a tight seal.
Roast parcel for 15 minutes. Refrain from opening the parcels during baking.
Maine Sea Scallops (wild-caught)
The best-tasting scallops in the world come from the icy-cold waterways of Maine. These are absolutely delicious!
These are sold by the pound with approximately 10 large scallops (U10) per pound. Select how many pounds you would like from the Quantity Box during checkout.
Local pick-up at a convenient location location for you and me (arranged by email after your order is placed), or add the Delivery Item to your order for delivery to your home!
Wild-caught Brown Gulf Shrimp
Wild-Caught Brown Gulf Shrimp.
The NOAA Fisheries is responsible for the stewardship of the US ocean resources and their habitat. The NOAA provides vital services for the nation, all backed by sound science and an ecosystem-based approach to management: Productive and sustainable fisheries; Safe sources of seafood; Recovery and conservation of protected resources; and Healthy ecosystems.
According to the NOAA, "U.S. Wild-Caught Gulf Shrimp is a smart seafood choice because it is sustainably managed and responsibly harvested under U.S. regulations."
These delicious wild-caught brown gulf shrimp have been gracing the tables of the finest restaurants in New Orleans and other gulf cities for decades. Along with red gulf shrimp, they are considered one of the most delicious gulf shrimp.
Enjoy!
Choose how many pounds in the Quantity Box at check-out.
Pick-up at a convenient location, a farmers market, or delivery to your home. Details discussed in follow-up email.