In medias res: choppy seas and letting go.
Community Supported Fisheries (CSF)
Wild Alaskan sockeye salmon remains a cyclical, sustainable, and remarkably healthy food source. Yet we must be committed to salmon to help keep this bountiful fish eco-system thriving. By ordering a St. Brendan’s Reds salmon share (15 lbs.), you partake in unmatched taste and cleaner, healthier salmon that comes from one tremendous interconnected sea journey: the Pacific Ocean – Bering Sea – Bristol Bay – Kvichak River – Lake Iliamna – Alaska. With St. Brendan's Reds wild Alaskan sockeye salmon, we can eat purely and live well—obtaining myriad health benefits from this super-food. Moreover, we can help resist extractive industries like the proposed Pebble Mine in the Bristol Bay watershed, whose shortsightedness and avarice could eradicate wild Alaskan salmon forever.
